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The Pasilla chili powder is a ‘single origin’ powder and consists only of dried and ground Pasilla chillies. It contains no colourings or other additives. The dried Pasilla chillies have a mildly spicy, strong and refined flavour. Pasilla’ is Spanish for ‘sultana’, because it is a dark brown, wrinkled pepper with a raisin-like aroma. The chilli has a rich smoky, earthy flavour with a hint of cocoa. The fresh variety is called Chilaca and in dried form Pasilla. The dried chillies are ground into a fine Pasilla chile powder, and this can be added to any dish.
Ingredients:
– Dried Pasilla chillies
From € 4,25
Store in the supplied jar in a spice drawer or pantry.
See packaging for the best before date. After the best before date, the quality of the product may deteriorate, but it is still safe to use. Look, smell and taste after the date if it is still good.
Store in the supplied jar in a spice drawer or pantry.
See packaging for the best before date. After the best before date, the quality of the product may deteriorate, but it is still safe to use. Look, smell and taste after the date if it is still good.
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