• Direct from the grower
  • Freshly shipped
  • Quick delivery & pick-up point
  • Spicy support
Spicy Chocolate Letter

Whip up your own spicy chocolate letter with dark chocolate, arbol flakes, cinnamon & salt. The chili flakes add a super tasty spicy kick!

Vegetarian
Snacks
SweetEuropean
30 minutes
4 people

Share:

Spicy Chocolate Letter Westlandpeppers
Spicy Chocolate Letter

Whip up your own spicy chocolate letter with dark chocolate, arbol flakes, cinnamon & salt. The chili flakes add a super tasty spicy kick!

Vegetarian
Snacks
SweetEuropean
30 minutes
4 people

Share:

Spicy Chocolate Letter Westlandpeppers

Here's how to make it

1
Melt your dark chocolate using a double boiler. Just place a heatproof bowl over a pan with a little water. Pop the chocolate in the bowl and stir until it's all melted. Be super careful though, you don't want any water getting into the chocolate!

2
Once your chocolate is all melted, stir in the Arbol chili flakes, cinnamon, and sea salt really well.

3
Fill your chocolate letter mold with the melted chocolate and smooth it out. Pop the mold in the fridge for at least 1 to 2 hours. Once the chocolate is completely firm, you can carefully remove the letter from the mold by gently tapping it against your countertop. It should come right out!

Tip

1
Fill your chocolate letter with your favorite dried pepper. For a super spicy chocolate letter, you could use ground dried Naga Jolokia, or make a white chocolate letter with Madame Jeanette Flakes.

2
Want some extra variety? Feel free to add nuts or dried fruit!

Ingredients

1 tsp
  • 400g dark chocolate
  • 1.5 tsp cinnamon
  • pinch of sea salt or sea salt flakes

Also great!

Jalapeño Mojito
Make your weekend even more fun with these Jalapeño Mojitos! This recipe lets you whip up 4 classic Mojito cocktails with a spicy twist.
View recipe
Nachos Westlandpeppers
Nacho Platter
A nacho platter featuring homemade corn tortilla chips, topped with a smoky salsa, creamy guacamole, and spicy Jalapeño slices.
View recipe
Pimientos de Padron Westlandpeppers
Pimientos de Padron
Delicious Spanish tapas snack! These Spanish peppers aren't hot, making them perfect as a party bite, appetizer, or side dish.
View recipe
Salsa Macha Westlandpeppers
Salsa Macha
Salsa Macha is a spicy Mexican sauce often used as a topping for dishes. It's made with various dried peppers, peanuts, and oil.
View recipe

Westlandpeppers

Pickup Point

Monday 8:00 AM - 5:00 PM
Tuesday 8:00 AM - 5:00 PM
Wednesday 8:00 AM - 5:00 PM
Thursday 8:00 AM - 5:00 PM
Friday 8:00 AM - 5:00 PM
Saturday from 8:00 to 12:00
Sunday Closed

Company Info

Address

Burg. Crezeelaan 44A
2678 KZ De Lier

Phone

+31(0)174-521876

Email

westlandpeppersinfo@gmail.com

Instagram Facebook Twitter Youtube Pinterest

© Westlandpeppers | Webshop by Buro Staal

Various peppers Westlandpeppers

Webshop closed on Fridays

Our webshop will be closed this coming Friday. Orders placed after 9:30 AM on Thursday, July 31st, will be processed and shipped again on Monday. Thanks for your understanding!