Guided Tours + Workshops

Tours

This year, we are organizing various guided tours and guided tours combined with a workshop. Below is an overview of the available dates. 

  • 📅June 13 • (sold out)Guided Tour + Fermentation Workshop with Kevin from Hot Head Salsa
  • 📅 August 15 • Guided tour of the greenhouses with Bram from Westlandpeppers
  • 📅September 11 • Guided Tour + Tasting: Aji Day with Katinka Lansink Dodero (ceviche), on Peruvian cuisine
  • 📅 September 26 • (sold out) Guided Tour + Fermentation Workshop with Kevin from Hot Head Salsa
  • 📅 October 3 • Guided tour + Fermentation workshop with Kevin from Hot Head Salsa

Below you will find more information about all tours and workshops and the possibility to reserve your spot.
Full = full

Tour of the greenhouses!

Experience our greenhouse up close!
Curious about what goes on inside our greenhouses and how the different types of peppers grow? On select Saturday mornings, we’ll take you on an exclusive tour of our finest crops. Discover the growing process, ask all your questions, take photos, and enjoy the scent and color of fresh plants and peppers.

📅 When:August 15, 2026
📍 Location: Westlandpeppers Directions:
🕙 Time: Start time 10:00
⏳ Duration: Approximately 2 hours
🇳🇱 Language: Dutch
💶 Price: €17.50 per person / Children up to 17 years old €12.50
There will be a maximum of 22 spots, so be quick to reserve a spot.

Guided tour & Hot Sauce making workshop

Make your own hot sauce—built on flavor!
Have you always wanted to make your own hot sauce, not just spicy, but truly balanced? During this workshop, you will learn how to build a hot sauce based on flavor, not heat. Together with Frank from T-Rex Hot Sauce, you will get to work making your ultimate hot sauce!  

📅 When: May 16 (sold out) & June 6, 2026
📍 Location: Westlandpeppers Route
🕙 Time: Start time 10:00
⏳ Duration: Approximately 4 hours
🇳🇱 Language: Dutch
💶 Price: €65.00 per person
There will be a maximum of 22 spots, so be quick to reserve a spot.

Guided Tour & Fermentation Workshop

Make your own fermented hot sauce!
Are you a fan of spicy flavors and want to learn how to make the ultimate hot sauce yourself? Join our exclusive Hot Sauce Fermentation Workshop! In collaboration with Kevin from Hot Head Salsa, we will take you on a journey into the world of fermentation and chili peppers.

📅 When: June 13 (sold out), September 26, October 3, 2026
📍 Location: Westlandpeppers Route
🕙 Time: Start time 10:00
⏳ Duration: Approximately 4 hours
🇳🇱 Language: Dutch
💶 Price: €65.00 per person
There will be a maximum of 22 spots, so be quick to reserve a spot.

Guided Tour & Tasting Aji Day

Peruvian cuisine tasting!
Are you curious about where our special peppers come from and how they are used in Peruvian cuisine? Then come to our Tour & Aji Day with Katinka Lansink Dodero at Westlandpeppers on Friday, September 11!

📅 When: September 11, 2026
📍 Location: Westlandpeppers Route
🕙 Time: Start time 11:00
⏳ Duration: Approximately 3 hours
🇳🇱 Language: Dutch
💶 Price: €65.00 per person
There will be a maximum of 20 places, so be quick to reserve your spot.
Various peppers Westlandpeppers

Webshop closed on Friday

This Friday our web shop will be closed. Orders placed after 9:30 a.m. on Thursday, July 31, will be processed and shipped again on Monday. Thank you for your understanding!