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Sugar-Free Chili Sauce

Homemade chili sauce with a fresh pepper and sweet snack peppers. With this recipe, you'll make 250 ml of sweet chili sauce, with no added sugar!

VegetarianVegan
Side dish
Sauces & DipsHealthy
20 minutes
4 people

Share:

Sugar-Free Chili Sauce Westlandpeppers
Sugar-Free Chili Sauce

Homemade chili sauce with a fresh pepper and sweet snack peppers. With this recipe, you'll make 250 ml of sweet chili sauce, with no added sugar!

VegetarianVegan
Side dish
Sauces & DipsHealthy
20 minutes
4 people

Share:

Sugar-Free Chili Sauce Westlandpeppers

Here's how to make it

1
Slice the pepper and snack peppers into rings, and finely chop the garlic. Sauté the pepper, snack peppers, and garlic in the pan.

2
Deglaze the mixture with water and vinegar, then let it simmer gently for 2 minutes. Add cornstarch to thicken the sauce, and season with salt to taste. Give it a quick blend with a blender or immersion blender.

3
Let the sauce cool down for a few minutes before pouring it into the bottle with a funnel. Then, pop the chili sauce in the fridge for 2 hours.

4
Stick the label with the expiry date on the bottle, and your homemade sauce is ready to go!

Shelf life

Your chili sauce will keep for 3 weeks, just store it in the fridge.

Ingredients

6 red ones
1 yellow one
  • 1 solo garlic
  • 2 g salt
  • 10 ml olive oil
  • 1 tbsp cornstarch
  • 25 ml vinegar
  • 200 ml water

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Westlandpeppers

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Company Info

Address

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2678 KZ De Lier

Email

westlandpeppersinfo@gmail.com

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