• Direct from the grower
  • Freshly shipped
  • Fast delivery & pickup point
  • Spicy support
Aji Amarillo Sauce

In Peruvian cuisine, Aji Amarillo sauce is a basic ingredient for various dishes. With this recipe, you can easily make your own Aji Amarillo sauce.

VegetarianVegan
Side dish
Sauces & dipsSouth American
20 minutes
4 persons

Share:

17. Aji-amarilo sauce_Westlandpeppers(1)
Aji Amarillo Sauce

In Peruvian cuisine, Aji Amarillo sauce is a basic ingredient for various dishes. With this recipe, you can easily make your own Aji Amarillo sauce.

VegetarianVegan
Side dish
Sauces & dipsSouth American
20 minutes
4 persons

Share:

17. Aji-amarilo sauce_Westlandpeppers(1)

Here's how to make it

1
Cut the Aji Amarillo peppers in half and remove the seeds and seeds. Finely chop the ginger.

2
Boil the peppers in water for 5/10 minutes. Let the peppers cool and remove the skin from the Aji Amarillo's.

3
Puree the chilies and ginger with a few tablespoons of oil to make a smooth but firm sauce. Add a little pepper and salt to taste. Put the sauce in a clean glass (sauce) bottle, twist on the lid. Place the bottle upside down so that it vacuums and is perfectly sealed. Let the sauce cool and store in the refrigerator.

Shelf life

Once you open the sauce bottle, it has a limited shelf life, about 3 weeks.

Ingredients

500g
  • 2 cm ginger
  • (peanut) oil
  • salt and pepper

Also delicious!

Salsa macha Westlandpeppers
Salsa Macha
Salsa Macha is a spicy Mexican sauce, which is widely used as a topping for dishes. It is made with various dried peppers, peanuts and oil.
View recipe
Sambal Westlandpeppers
Sambal
Making your own sambal is easy, healthy and super tasty! With this recipe, you can quickly make a red or yellow spicy sambal.
View recipe
Harissa - dried chilies
A spicy red sauce made from red peppers, garlic, salt, oil and various spices. Originally from Tunisia, it is also widely used other African and Middle Eastern cuisines.
View recipe
Turkish Pide Westlandpeppers
Turkish Pide
A pide is a filled Turkish flatbread and recognizable by its oblong or oval shape. With this recipe, you will make an easy version with pizza dough and green Shakira peppers.
View recipe

Westlandpeppers

Pickup Point

Monday from 8:00 a.m. to 5:00 p.m.
Tuesday from 8:00 a.m. to 5:00 p.m.
Wednesday from 8:00 a.m. to 5:00 p.m.
Thursday from 8:00 a.m. to 5:00 p.m.
Friday from 8:00 a.m. to 5:00 p.m.
Saturday from 8:00 a.m. to 12:00 p.m.
Sunday Closed

Company information

Address

Burg. Crezeelaan 44A
2678 KZ De Lier
The Netherlands

Phone

+31(0)174-521876

E-mail

westlandpeppersinfo@gmail.com

Instagram Facebook Twitter Youtube Pinterest

© Westlandpeppers | Webshop by Buro Staal

Ordering during Easter!

Monday, Easter Monday, the web shop will be closed. Orders placed after Friday morning 10:00 a.m. will be processed Tuesday, April 22. Happy Easter! 🐣