- Direct from the grower
- Freshly shipped
- Quick delivery & pick-up point
- Spicy support
The Naga Jolokia chili powder is a "single origin" powder and consists of only dried and ground Naga Jolokia chilies. It contains no salt, dyes or other additives. The Naga Jolokia, also known as the Bhut Jolokia and Ghost pepper, scores on the Scoville scale as one of the hottest in the world. In addition to its extreme spiciness, the Naga Jolokia also has a fruity and floral flavor. Although this is often overwhelmed by the spiciness. The chili pepper comes from Nagaland, a state of India, and is named after a poisonous snake from the region. The dried, red Naga Jolokia chilies are ground into a fine chili powder, this can be added to any dish in no time.
Warning: Be super careful when preparing and handling this extremely hot Naga Jolokia powder! We recommend working with small portions because this stuff is seriously spicy.
Ingredients:
– Dried Naga Jolokia peppers
Starting from € 6,65
The Naga Jolokia chili powder is a "single origin" powder and consists of only dried and ground Naga Jolokia chilies. It contains no salt, dyes or other additives. The Naga Jolokia, also known as the Bhut Jolokia and Ghost pepper, scores on the Scoville scale as one of the hottest in the world. In addition to its extreme spiciness, the Naga Jolokia also has a fruity and floral flavor. Although this is often overwhelmed by the spiciness. The chili pepper comes from Nagaland, a state of India, and is named after a poisonous snake from the region. The dried, red Naga Jolokia chilies are ground into a fine chili powder, this can be added to any dish in no time.
Warning: Be super careful when preparing and handling this extremely hot Naga Jolokia powder! We recommend working with small portions because this stuff is seriously spicy.
Ingredients:
– Dried Naga Jolokia peppers
Store in the provided jar in a spice drawer or pantry.
See packaging for best-before date. After the best-before date, the product's quality might decline, but it usually still tastes good. After the date, check, smell, and taste to see if it's still good.
Netherlands / Israel / India
We dry our peppers at our ‘s-Gravenzande location in a special drying cell. After drying, the peppers are ground into a powder. We usually do this when we have plenty of peppers in stock, so this product might not be available for a while sometimes.
Store in the provided jar in a spice drawer or pantry.
See packaging for best-before date. After the best-before date, the product's quality might decline, but it usually still tastes good. After the date, check, smell, and taste to see if it's still good.
Netherlands / Israel / India
We dry our peppers at our ‘s-Gravenzande location in a special drying cell. After drying, the peppers are ground into a powder. We usually do this when we have plenty of peppers in stock, so this product might not be available for a while sometimes.
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| Monday | 8:00 AM - 5:00 PM |
|---|---|
| Tuesday | 8:00 AM - 5:00 PM |
| Wednesday | 8:00 AM - 5:00 PM |
| Thursday | 8:00 AM - 5:00 PM |
| Friday | 8:00 AM - 5:00 PM |
| Saturday | from 8:00 to 12:00 |
| Sunday | Closed |
Burg. Crezeelaan 44A
2678 KZ De Lier
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Our webshop will be closed this coming Friday. Orders placed after 9:30 AM on Thursday, July 31st, will be processed and shipped again on Monday. Thanks for your understanding!
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