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The Ñora pepper rub is a spice mix of ground dried Spanish Ñora peppers and salt. The Dried chile Ñora is a small round red pepper with a sweet and rich taste, which is closely related to peppers. The dark red pepper gives flavour to many traditional Spanish dishes and is an essential ingredient in a Romesco sauce, Chorizo sausage, paella and various tapas dishes and sauces. The dried chile Ñoras are used to make a smoked sweet paprika powder (pimientón), this Ñora Pepper Rub is a Westlandpeppers version of the Pimientón. This herbal mix/paprika powder is not comparable with the paprika powder you can find in the supermarket. The Ñora pepper provides a deep smoky taste and by adding salt the result is a spicy, smoky spice mix. Use this rub to flavour your dishes and for example give your BBQ meat a Spanish twist.
Ingredients:
– Dried chile Ñora
– Salt
From € 3,67
Store in the supplied jar in a spice drawer or pantry.
See packaging for the best before date. After the best before date, the quality of the product may deteriorate, but it is still safe to use. Look, smell and taste after the date if it is still good.
Store in the supplied jar in a spice drawer or pantry.
See packaging for the best before date. After the best before date, the quality of the product may deteriorate, but it is still safe to use. Look, smell and taste after the date if it is still good.
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