The Tomatillo, also called green tomato, is a fruit with a sour taste, comparable to a green apple. Due to the sweet-sour taste, it can be used in many different dishes. The Tomatillo is a must in the Mexican cuisine, just like the Jalapeño and the Poblano. The Tomatillo is used for making sauces, but it is also good to roast, bake or grill.
You can order the tomatillos per 0,5 kilo. So for example, if you want to order 5-kilo Tomatillos, you place this item 10 times in your cart.
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In the period of April-November, this product is cultivated in The Netherlands. In the period of November-April, this product is cultivated in Spain, Morroco or Israel at our own growers.