Sriracha Sauce

The Sriracha Sauce is a Thai sauce that has become big in the United States. The Thai sauce is named after a coastal town Si Racha, where the sauce comes from. Westlandpeppers has made its own version of this sauce with fresh mild peppers. The Sriracha Sauce is made of red peppers and is between a Tabasco and a bell pepper sauce. It is a delicious spicy sauce with an exotic taste, which is distinctive from many other hot sauces. The sauce can be eaten with anything, as an addition to a dish or just delicious on a hamburger/sandwich and is also delicious to dip. The sauce is made of pure peppers with minimal additions and is therefore rich in flavour. Click here for another variant of our Sriracha Sauce, made with yellow peppers.

Our sauces contain no colour additives and are handmade at a local farm in small batches with simple fresh ingredients. For the sauces, we use as many peppers as possible that we can’t use for the supermarkets/restaurants/consumers. For example, peppers that are curved, soft or peppers with small spots. By using these class 2 chillies we try to throw away as few chillies as possible. With this, we want to prevent food waste in a sustainable way. Because we work this way, it does mean that it can sometimes take a bit little longer before a product is available again.

Quantity: 150ml

Ingredients:
– Dare Devil chillies
– Lemon juice
– Garlic
– Sugar
– Sea salt

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