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Home Fresh products Rawit
Rawit westlandpeppers
Rawit westlandpeppers
sambal Westlandpeppers
Rawit westlandpeppers
Rawit westlandpeppers
sambal Westlandpeppers

Rawit

Rated 0 out of 5
0 reviews
SKU: N/A
171 in stock

€6,00 – €12,00

  • Red
  • 500 Gr
    500 Gr
    1 Kg
- +
Categories: Asian products, Fresh products, Spicy products Tags: asian, fresh, pepper, small, spicy, thais, toko, westlandpeppers

Description

The Rawit, also known as Thai chilli, is a small pepper with a hot taste. This pepper is a well-known product in Indonesian and Thai cuisine and is often used for making sambal or curries. This is a special Westlandpeppers Rawit pepper type, which is slightly larger/coarsen than the Rawit that you can buy in some shops, but the taste and spiciness of the peppers are the same.

Storage & shelf life
It is best to store the fresh chillies in the refrigerator or in a cool dark place in a pantry, cellar cabinet, barn etc. The ideal temperature is between 10 °C and 13 °C, then the chillies stay the longest good, about 7 to 14 days. It is also possible to freeze the chillies, then you always have a supply of peppers. Click here for more information about freezing chillies.

Country of origin
In the summer season (April-November) this product is grown in the Netherlands in our own greenhouses. In the winter season (November-April) this product is grown in Spain & Morocco by our own growers.

Want to know more about our products and services? We have listed the most frequently asked questions and answers for you. Please call/mail us if your question is not answered!

Additional information

Weight N/A
Color

Red, Green

Weight

500 Gr, 1 Kg

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