Ancho Poblano – 0,5kg

3,50

The Ancho Poblano is best to describe as a bell pepper with a spicy bite: “It looks like long, narrow bell peppers but has a slow subtle heat”. The Ancho Poblano is originally a Mexican product and that’s why it is also a very important product in the Mexican kitchen. The reason why there are two names for this product is that if you dry the Poblano, it is called Ancho and fresh it is called Poblano. Because of the confusion, we call it Ancho Poblano. You can order the Poblanos per 0,5 kilo. So for example, if you want to order 5-kilo Poblanos, you place this item 10 times in your cart.
Westlandpeppers also has the dried type of the Ancho Poblano!

30 in stock

Description

The Ancho Poblano is best to describe as a bell pepper with a spicy bite: “It looks like long, narrow bell peppers but has a slow subtle heat”. The Ancho Poblano is originally a Mexican product and that’s why it is also a very important product in the Mexican kitchen. The reason why there are two names for this product is that if you dry the Poblano, it is called Ancho and fresh it is called Poblano. Because of the confusion, we call it Ancho Poblano. You can order the Poblanos per 0,5 kilo. So for example, if you want to order 5-kilo Poblanos, you place this item 10 times in your cart.
Westlandpeppers also has the dried type of the Ancho Poblano!
Click here for different recipes in combination with the Ancho Poblano.

Is this product shown as out of stock? Do not hesitate to send a mail to westlandpeppersinfo@gmail.com. It could be possible that the product is not up-to-date in the shop.
Do you want to know more about our products and services? We created a special FAQ page for you. Please call/mail us if your question is not answered!
In the period of April – November, this product is cultivated in The Netherlands. In the period of November – April, this product is cultivated in Spain, Morroco or Israel at our own growers.

Additional information

Weight500 g

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